This past weekend, Samir was out of town again. That didn’t stop me from wanting to cook, though. After creating a delicious meal of spaghetti and fried ravioli earlier in the week (I adore fried ravioli), I was ready to embrace The Recipe Club again.
And then this happened.
That’s right, my pantry fell apart. The wooden shelves fell while I was out, leaving the floor a gooey mess. Two bottles of pasta sauce, oatmeal, tea, olive oil, and the Gin (from our gimlets!) opened up, so the floor was coated with a gross mixture underneath the boxes of now-destroyed food.
I wasn’t happy. And needless to say, I had a frozen pizza that night.
Thankfully, I saved a good majority of of the wreckage, and only stepped on glass twice. On Sunday, my dad helped me fix the wooden shelves and install a new one, so now we have more room and less of a chance of destruction.
I have plans to cook something fabulous within the coming days. Just you wait and see.
(Sorry for the poor photo quality – the images are from my iPhone).
So sad! Hope both you and your kitchen recover quickly!
aw, i’m sorry! i’m glad your dad helped you get it fixed back up.